spaghetti casserole

Name: Spaghetti Casserole
Prep time: 30 min
Cook time: 25 min
Yield: 6
Ingredients: 7 ounce(s) spaghetti; 1 - egg; 1/2 cup(s) grated parmesan cheese (green can); 1 cup(s) cottage cheese, lowfat; 1 pound(s) sausage; 2 tablespoon(s) dried minced onion flakes; 1 clove(s) garlic, minced; 1 can(s) (14.5 oz) crushed tomatoes; 1 can(s) (6 oz) tomato paste; 1 teaspoon(s) sugar; 1 teaspoon(s) dried oregano; 1/2 cup(s) shredded mozzarella cheese

(1 RATING)

51 Pinches

Patsy Fowler

Anderson, SC

Updated on Sep 29, 2012

i sometimes make this for my boyfriend he loves this

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prep time 30 Min

cook time 25 Min

method ---

yield 6 serving(s)

Ingredients

7 ounces spaghetti
1 - egg
1/2 cup grated parmesan cheese (green can)
1 cup cottage cheese, lowfat
1 pound sausage
2 tablespoons dried minced onion flakes
1 clove garlic, minced
1 can (14.5 oz) crushed tomatoes
1 can (6 oz) tomato paste
1 teaspoon sugar
1 teaspoon dried oregano
1/2 cup shredded mozzarella cheese

How To Make spaghetti casserole

Step 1

preheat oven to 350. lightly spray 8x8 inch pan with cooking spray.

Step 2

cook spaghetti according to package directions. drain.
Step 3

toss spaghetti with egg and parmesan cheese.
Step 4

place in 8x8 inch pan. spread cottage cheese over spaghetti mixture.
Step 5

cook sausage, onion and garlic until sausage crumbles and no longer pink. drain.
Step 6

add sausage back to skillet and stir in tomatoes, tomato paste, sugar and oregano.
Step 7

cook until thoroughly heated. spread over cottage cheese mixture. top with mozzarella cheese.
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