Spaghetti Carbonara

Spaghetti Carbonara Recipe

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Barbara Bennett

By
@notrub51

Simple easy dinner and oh so good!

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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  • 1 lb
    bacon
  • 1 lb
    spaghetti (angel hair)
  • 3/4 c
    freshly grated parmesan cheese
  • 3 Tbsp
    butter
  • 2
    eggs
  • ·
    pepper

How to Make Spaghetti Carbonara

Step-by-Step

  1. Fry bacon until it is just crisp, drain on paper towel. Chop into bite size pieces. Cook spaghetti according to directions, drain the spaghetti well and pour into a warm serving dish. Toss pasta with bacon, cheese, butter and lots of black pepper,(I use up to a teaspoon full) do this for a few seconds allowing to cool slightly. Add the 2 eggs slightly beaten and stir until all the stands are coated. Serve immediately. Enjoy!

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About Spaghetti Carbonara

Course/Dish: Pasta, Other Main Dishes
Main Ingredient: Pasta
Regional Style: Italian
Other Tags: Quick & Easy, For Kids




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