spaghetti and meatballs
(1 RATING)
Add grated Parmesan cheese, if desired. Also goes well with garlic bread!
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prep time
30 Min
cook time
1 Hr
method
---
yield
4-6 serving(s)
Ingredients
- 1 pound ground beef
- 1 pound ground turkey
- 3 cloves garlic
- 2 small shallots
- 2 large pasta sauce
- 1 package spaghetti pasta
How To Make spaghetti and meatballs
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Step 1In a large bowl, mix ground beef, ground turkey, diced garlic and shallots with a half a cup of spaghetti sauce.
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Step 2Roll mixture into balls the size of walnuts.
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Step 3Simmer sauce on low, drop the meatballs into sauce and cook for an hour, covered. Every few minutes, pick up the pot, in a twisting back and forth movement to stir the meatball and sauce. This is so you don't break any of the meatballs and they still get cooked thoroughly.
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Step 4Cook spaghetti noodles as directed and top with meatball and sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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