so easy alfredo florentine

Name: So easy alfredo florentine
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound(s) bow-tie pasta, uncooked; 1 - 7 oz jar lite alfredo sauce; 2 - 9 oz pkgs frozen creamed spinach, thawed; 1/2 teaspoon(s) pepper; 1/4 teaspoon(s) ground nutmeg

(1 RATING)

43 Pinches

sherry monfils

worcester, MA

Updated on Feb 14, 2012

I make this when I don't have much time to cook, but want something creamy and yummy!

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prep time 10 Min

cook time 10 Min

method ---

yield 4 serving(s)

Ingredients

1 pound bow-tie pasta, uncooked
1 - 7 oz jar lite alfredo sauce
2 - 9 oz pkgs frozen creamed spinach, thawed
1/2 teaspoon pepper
1/4 teaspoon ground nutmeg

How To Make so easy alfredo florentine

Step 1

Cook pasta as directed, drain and keep warm

Step 2

Add to pasta the alfredo sauce, spinach, pepper and nutmeg. Mix well. Cook over medium heat until heated through, about 10 mins, stirring often.
Step 3

If desired, sprinkle w/ parmesan cheese and serve w/ garlic bread.
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