slumgullion

19 Pinches
Fred, TX
Updated on Jul 27, 2015

With a family of 5 and an occasional extra guest plus a tight budget, this was a dish my Mother made quite often. It can be expanded to feed a large crowd. The cheese thickens the soup and adds more delicious flavor. My family loves the dish and requests it quite often. We love to eat it in a bowl with mashed potatoes and hot buttered biscuits on the side plus a tossed salad. MHMMMM GOOD!!!! Try it and see how yummy it is!!!

prep time 20 Min
cook time 45 Min
method Stove Top
yield 6 - 10

Ingredients

  • 1 1/2 pounds ground chuck
  • 1 large can stewed or diced tomatoes
  • 1 can (14.5 oz) tomato sauce
  • 2-4 cans water (more as needed)
  • 1/2 - bell pepper, chopped
  • 1/2 medium onion, chopped
  • 1-2 slice american cheese
  • 1 cup macaroni
  • 1 tablespoon salt
  • 1 teaspoon pepper
  • 1 tablespoon chili powder
  • 1-2 stalk celery, chopped finely

How To Make slumgullion

  • Step 1
    Brown ground chuck in large saucepan or soup pot and drain grease.
  • Step 2
    Add tomatoes and tomato sauce plus 2-4 cans of water. Add bell pepper, celery and onion and let boil until tender.
  • Step 3
    Add cheese and stir until melted. Add macaroni and simmer until done. If macaroni soaks up too much liquid, just add more water as needed.
  • Step 4
    Season to taste with salt, pepper and chili powder.

Discover More

Category: Pasta
Category: Casseroles
Keyword: #delicious
Keyword: #Entree
Keyword: #cheap
Keyword: #Southern
Keyword: #CROWD
Keyword: #beefy
Keyword: #main-dish
Keyword: #soup
Ingredient: Beef
Culture: Hungarian
Method: Stove Top

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