Sloppy Ziti

serves 6

Ingredients

  • salt and pepper
  • 8 oz
    extra lean ground beef
  • 1
    carrot
  • 1
    onion
  • 1
    green pepper
  • 1 Tbsp
    chili powder
  • 6 oz
    tomato paste
  • 12 oz
    water
  • 1 lb
    ziti
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How To Make

  • 1
    Salt and pepper and brown the beef then drain off fat in a sieve.
  • 2
    Put vegetables in a food processor, process until finely chopped and add to meat in a medium saucepan.
  • 3
    Saute, covered, over low heat until vegetables are tender, about 5 minutes.
  • 4
    Add chili powder, tomato paste and water, and simmer about 10 minutes.
  • 5
    Add salt and pepper to taste.
  • 6
    Cook ziti until it is cooked al dente.
  • 7
    Drain ziti and mix well with sauce.

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