skillet ground beef & pasta casserole

Name: Skillet Ground Beef & Pasta Casserole
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 medium onion, minced; 1-2 clove(s) garlic, minced; 1 pound(s) lean ground beef; 1 jar(s) spaghetti sauce; 1/2 package(s) elbow macaroni, cooked; - mozzarella cheese, shredded; - cheddar cheese, shredded

(1 RATING)

78 Pinches 1 Photo

cathy tate

high point, NC

Updated on Apr 27, 2013

This recipe was created one day when I was tired and didn't want to go to the store to get items for supper. I had to use what was in the pantry and in the refrigerator. My family loved it and it was very quick and easy to make.

Rate

prep time 10 Min

cook time 30 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

1 medium onion, minced
1-2 clove garlic, minced
1 pound lean ground beef
1 jar spaghetti sauce
1/2 package elbow macaroni, cooked
- mozzarella cheese, shredded
- cheddar cheese, shredded

How To Make skillet ground beef & pasta casserole

Step 1

Brown ground beef, onion and garlic in skillet until no pink is visible. Drain any fat. Add spaghetti sauce, let simmer approxiamtely 25-30 minutes.

Step 2

Cook pasta according to package instructions. Drain and return to same pot. Add small to medium amount of mozzarella to pasta and stir to incorporate. Add to ground beef mixture.
Step 3

Divide individule portions into bowls. Sprinkle small to medium amount of cheddar cheese on top. Let stand a few seconds for cheese to melt. If not completely melted, stick in the microwave 10-15 seconds until melted.
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