Sister's Lasagna Pasta

kelley moralez


this is a recipe me and my sister Lisa kind of threw together one day, and it is loved by everyone!


★★★★★ 1 vote

a big family
1 Hr


  • 2 1/2 lb
    ground meat
  • bunch
    mozarella cheese
  • bunch
    american cheese
  • 1 pkg
    manicotti shells
  • 2 jar(s)
    ragu rich&thick (i prefer diced tomatoes&garlic herb, or mushroom)
  • 1 can(s)
    tomatoes, diced or in chunks, drained

How to Make Sister's Lasagna Pasta


  1. pre-heat oven to 350
    boil noodles till done
  2. ground your meat and season as you normally would. drain grease, then add both jars of Ragu, along with the drained tomatoe chunks. cook till sauce is hot.
  3. in a deep dish pan your going to make a layer of noodles, then cheese, sauce, more cheese, then noodles again, continue in layers till u fill the pan up.
  4. put the Pasta Lasagna into the oven till cheese is melted then serve & enjoy!!

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About Sister's Lasagna Pasta

Course/Dish: Pasta
Other Tag: Quick & Easy

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