Sister's Lasagna Pasta
2 1/2 lbground meat
1 pkgmanicotti shells
2 jar(s)ragu rich&thick (i prefer diced tomatoes&garlic herb, or mushroom)
1 can(s)tomatoes, diced or in chunks, drained
How to Make Sister's Lasagna Pasta
- pre-heat oven to 350
boil noodles till done
- ground your meat and season as you normally would. drain grease, then add both jars of Ragu, along with the drained tomatoe chunks. cook till sauce is hot.
- in a deep dish pan your going to make a layer of noodles, then cheese, sauce, more cheese, then noodles again, continue in layers till u fill the pan up.
- put the Pasta Lasagna into the oven till cheese is melted then serve & enjoy!!