Sinful Pasta

Connie Brannen


I made this one up when I did not have all the ingredients in th house.


★★★★★ 1 vote

5 Min
25 Min
Stove Top


  • 1 can(s)
  • 1 box
  • 2 Tbsp
    garlic in oil
  • 1 lb
  • 1 tsp
    basil, dried
  • 1 large
    scoop of cream cheese 1/3 of block
  • 1 dash(es)
    parmesan cheese
  • 1 tsp
  • 1 tsp

How to Make Sinful Pasta


  1. First brown 1 lb hamburger meat till almost done.Add in 2 TBSP garlic in oil,comes in a jar all ready for minced for you.Put 1 can of tomatoes in undrained.Add in 1 tsp parsley and 1 tsp basil Cook 5 min more.
  2. Next be adding your 16 oz box of spaghetti into a large pot of boiling water,and boil and stir for 8 min for aldente pasta (which is a little on the firm side instead of too much of a mushy texture.Be sure to add your 1 tsp salt to boiling water.After 8 min boil/drain off all water in strainer.Put into large glass bowl.
  3. Meanwhile your meat mixture and garlic will be ready to pour over your cooked spaghetti.Now the good part.Add into bowl 1/3 block of cream cheese,and could add 1/2 cup cream if you want.Stir it all up.Plate it up and sprinkle with parmesean cheese.Put on your bib and enjoy.I created this one all by myself when I was out of tomato paste for my spaghetti and love it this way so much more.

Printable Recipe Card

About Sinful Pasta

Course/Dish: Fish Pasta
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy
Hashtags: #COOKING #home #down

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