Real Recipes From Real Home Cooks ®

shrimp stroganoff

(1 rating)
Recipe by
Kellie Parker
Burkburnett, TX

I love to make Stroganoff ..I wanted to use shrimp ..and decided this was it.My family really likes it when i make it this way ... hope you enjoy it as much as we do.

(1 rating)
method Stove Top

Ingredients For shrimp stroganoff

  • 2 to 3 lb
    uncooked medium shrimp, shelled and deveined
  • 1/2 c
    butter, divided
  • 1 1/2 pkg
    fresh mushrooms, sliced
  • 1/2 c
    chopped onion
  • 1/2 tsp
    minced garlic
  • 2 Tbsp
    flour
  • 1 c
    chicken broth
  • 1 1/2 Tbsp
    tomato paste
  • 1 tsp
    worcestershire sauce
  • 1 1/2 Tbsp
    dill
  • 1 1/4 tsp
    salt
  • 1 c
    sour cream
  • cooked noodles or rice if prefered

How To Make shrimp stroganoff

  • 1
    Saute the shrimp in 1/4 cp of butter for 5 minutes. Remove shrimp and set aside. To pan, add remaining butter, mushrooms, onion and garlic; cook for 5 minutes. Add the flour and mix well.
  • 2
    Stir in the broth, tomato paste, Worcestershire sauce, dill and salt. let Simmer for 2 minutes.
  • 3
    Stir in the sour cream, mix well, add the shrimp in at the last. Heat thru but do not boil you will overcook the shrimp. Serve with noodles or rice.
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