Real Recipes From Real Home Cooks ®

seafood scampi

(2 ratings)
Recipe by
malinda sargent
ARLINGTON, TX

From my moms kitchen.

(2 ratings)
prep time 30 Min
cook time 45 Min

Ingredients For seafood scampi

  • 3 lb
    seafood ( shrimp, crab, lobster, scallops whatever you like )
  • 1 Tbsp
    lemon juice, fresh
  • 1 Tbsp
    parsley, italian
  • 1 Tbsp
    basil, fresh
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/3 c
    olive oil, extra virgin
  • 2 Tbsp
    butter
  • 1 Tbsp
    chopped garlic
  • 1/2 tsp
    red pepper flakes
  • 1/2 c
    half and half

How To Make seafood scampi

  • 1
    Make the butter sauce 1/2 stick butter, garlic, add clam juice, 1/4 cup flour, add lemon parsley and basil salt and pepper. Heat to boiling. Gradually add 1/2 cup half and half, simmer for 30 minutes. combine seafood in a dish with extra excetra - in skillet, heat the oil and butter, add red pepper, garlic, saute the seafood amd any vegetables you wish to add. serve over pasta.

Categories & Tags for Seafood Scampi:

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