Savory Spaghetti And Meatballs Recipe

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Savory Spaghetti and Meatballs

Kitchen Crew


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1 pkg
onion soup mix
1/4 c
1 lb
lean ground beef
egg, beaten
2 Tbsp
vegetable oil
32 oz
spaghetti sauce
1/2 pkg
spaghetti, uncooked


1Combine soup mix and milk; let stand 5 minutes.
2Add ground beef and egg to soup mixture; stir until mixed well.
3Shape into 1-1/2-inch balls.
4In large skillet brown meatballs in hot oil; drain.
5Return meatballs to skillet.
6Stir in spaghetti sauce; bring to a boil.
7Reduce heat; cover and simmer over medium heat 15 minutes.
8While sauce is simmering, cook spaghetti as package directs, omitting salt; drain.
9Serve sauce and meatballs over spaghetti.

About this Recipe

Course/Dish: Pasta
Regional Style: Italian
Other Tag: Quick & Easy