rog's cavatini recipe
Years ago Pizza Hut sold a Cavatini dish that we loved. They stopped offering it on their menu so my husband went on a quest to duplicate the recipe. I think his version is even tastier!
Blue Ribbon Recipe
Oh, this recipe brings back so many memories! My cousin and I spent many a night enjoying Pizza Hut cavatini and this is a dead ringer! I can’t wait to prepare it again for my family.
prep time
1 Hr
cook time
45 Min
method
Bake
yield
6-8 serving(s)
Ingredients
- 3 large green bell peppers
- 2 large onions, diced
- 2 ounces (1/2) stick, margerine
- 1 teaspoon garlic powder
- 1 pound assorted pastas (wheels, shells, spirals, ziti)
- 6 ounces pepperoni, sliced thin, then cut in half
- 8 ounces parmesan cheese, shredded
- 8 ounces mozzarella cheese, shredded
- 3/4 pound hamburger, browned
- 1/2 pound italian sausage, browned
- 1 1/2 jars (32 oz.total) meat flavored prego sauce, 1 jar traditional, 1/2 jar marinara
How To Make rog's cavatini recipe
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Step 1Melt margarine over medium high heat in a skillet. Add onions, peppers, and garlic powder. Sauté for about 4 minutes. Meanwhile, cook pasta according to box directions. Heat sauce and combine with cooked hamburger and cooked sausage. Use cooking spray to lightly grease an 11 X 13 casserole dish. Make about 2 layers Place 1/2 of the cooked pasta in the dish, followed by 1/2 the vegetables, 1/2 of the pepperoni, and 1/2 sauce, meat mixture. Repeat another layer. Spread mozzarella and parmesan cheese over top. Bake at 350 degrees for about 45 minutes or until cheese is melted.
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Step 2Layers Are: Pasta Vegetables Pepperoni Sauce and meat mixture Top with cheese
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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