ravioli casserole

How To Make ravioli casserole

• Step 1
  In a large skillet over medium-high heat, brown ground beef, onion and garlic.
• Step 2
  Cook until onion becomes clear and soft, approximately 20 minutes.
• Step 3
  Drain excess fat.
• Step 4
  Transfer meat mixture to crockpot.
• Step 5
  Add the tomatoes, tomato sauce, oregano, italian seasoning, salt and pepper, stirring to break up stewed tomatoes.
• Step 6
  Cover and cook on low for 7 to 8 hours or on high for 3 1/2 to 4 hours.
• Step 7
  In the last 30 minutes turn on high if on low.
• Step 8
  Stir in the cooked pasta, spinach and cheese.
• Step 9
  Serve immediately when mozzarella cheese is melted.
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