Range Top Tuna Cassarole

Range Top Tuna Cassarole

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Lisa Bishop


My mother made this often when she had a busy day at work. It is simply delicious and satisfying especially on a cool evening.


★★★★★ 1 vote

40 Min


  • 2 box
    instant macaroni and cheese
  • 1 c
  • 1 stick
    butter or margarine
  • 2 can(s)
    tuna, packed in water
  • 2 can(s)
  • 2 can(s)
    cream of mushroom soup
  • 2 Tbsp
    sour cream
  • 2 oz
    cheddar cheese

How to Make Range Top Tuna Cassarole


  1. In Large sauce pan,follow directions for boiling Macaroni. Drain water and return to stove. Add milk, cheese packets, and butter/margarine, mix on low heat until butter has melted.
  2. Open and drain tuna, add tuna to pan.
  3. Open, drain, and add peas to pan.
  4. Mix in Cream of mushroom soup and sour cream into macaroni/cheese and peas. Mix thoroughly.
  5. Heat until hot, stir often.
  6. Grate cheese onto top of pan, cover.
  7. Turn off heat and let sit for 5 minutes. Serve.

Printable Recipe Card

About Range Top Tuna Cassarole

Course/Dish: Pasta
Other Tag: Quick & Easy
Hashtag: #cassarole

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