Ranch Shrimp & Crab Pasta

1
Audra LeNormand

By
@sslady77575

I fix this for me and my husband and he always over eats when I make it! Theres always left overs and they warm up easy. I love to fix Shrimp someway each week. This is my favorite!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1/2 c
    cilantro, fresh chopped
  • 1/2 c
    green onion, chopped
  • 6 clove
    garlic, chopped
  • 1 c
    fat free sour cream
  • 1 c
    chicken broth, low-fat
  • 1 lb
    shrimp, cleamed and detailed
  • 1 lb
    crab meat, fresh or frozen
  • 3 Tbsp
    corn starch
  • 1 Tbsp
    dry ranch dressing powder
  • 1 tsp
    seafood seasoning
  • 3 Tbsp
    water
  • 1 pkg
    angel hair pasta - dreamfield is my favorite
  • 4 Tbsp
    i can't believe it's not butter

How to Make Ranch Shrimp & Crab Pasta

Step-by-Step

  1. If your having company do it the day before. Clean shrimp and crab and sit aside. Clean onions and cilantro, chop it fine. Clean garlic and press.
  2. Melt 4 tbsp. butter in a skillet and saute onions, garlic and cilantro. Maybe 3 to 4 minutes. Add shrimp and crab simmer 3 minutes. Cook pasta now!
  3. Now add sour cream and chicken broth. Simmer 5 minutes add corn starch mixture and simmer 3 minutes.
  4. Now add your ranch powder and seafood seasoning. If you want extra seasonings becareful of adding salt! When you use these you don't need salt!
  5. Now put your pasta on a large platter and pour your shrimp and crab mixture over the top.

Printable Recipe Card

About Ranch Shrimp & Crab Pasta

Course/Dish: Pasta Seafood
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #shrimp #crab



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