Ramen Vegetable Steak Skillet
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes0
Serves:
5
Ingredients
-
2 tspoil
-
3/4 lbbeef sirloin, boneless cut into strips
-
1 lbfrozen vegetable mix
-
4.5 ozmushrooms, drained
-
1.5 cwater
How to Make Ramen Vegetable Steak Skillet
- Heat oil in a large skillet over medium-high heat until hot.
- Add beef.
- Cook and stir 2-3 minutes or until no longer pink.
- Crumble ramen noodles.
- Add noodles, contents of flavor packets, frozen vegetables, mushroom and water to meat.
- Bring to a boil.
- Reduce heat.
- Cover and simmer 5 to 7 minutes or until vegetables are crisp-tender, stirring occasionally.
- Steak is easy to slice if it is partially frozen.
About Ramen Vegetable Steak Skillet
Other Tag: Quick & Easy
