quick spaghetti with meat sauce

Name: Quick Spaghetti with Meat Sauce
Cuisine: Italian
Ingredients: 1 pound(s) turkey, ground; 3 tablespoon(s) onions, minced; 1 cup(s) water; 1.5 teaspoon(s) italian seasoning; 2/3 teaspoon(s) salt; 1/4 teaspoon(s) garlic powder; 6 ounce(s) tomato paste; 2 tablespoon(s) parmesan cheese, grated; 2 cup(s) spaghetti, cooked

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Ingredients

1 pound turkey, ground
3 tablespoons onions, minced
1 cup water
1.5 teaspoons italian seasoning
2/3 teaspoon salt
1/4 teaspoon garlic powder
6 ounces tomato paste
2 tablespoons parmesan cheese, grated
2 cups spaghetti, cooked

How To Make quick spaghetti with meat sauce

Step 1

Coat a large skillet with cooking spray.

Step 2

Place over medium heat until hot.
Step 3

Add turkey and onion.
Step 4

Cook until turkey is browned, stirring to crumble.
Step 5

Drain well.
Step 6

Return to skillet.
Step 7

Stir in water and Italian seasoning, salt, garlic powder and tomato paste.
Step 8

Bring to a boil.
Step 9

Reduce heat and simmer uncovered 10 minutes or until thickened, stirring occasionally.
Step 10

Serve over spaghetti.
Step 11

Sprinkle with cheese.
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