QUICK PEPPERONI SPAGHETTI

Quick Pepperoni Spaghetti

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Amy Love

By
@LOVE4COOKING

I just make this like regular spaghetti so I haven't tried putting it in a casserole dish.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6

Ingredients

  • 1 large
    onion, chopped
  • 1
    green pepper, chopped
  • 1 lb
    ground beef (or)
  • 1/2 lb
    bacon
  • 3 oz
    pkg. pepperoni, chopped
  • 32 oz
    jar spaghetti sauce
  • 12 oz
    pkg. spaghetti noodles
  • 1 c
    shredded mozzarella cheese
  • 1 Tbsp
    parmesan cheese

How to Make QUICK PEPPERONI SPAGHETTI

Step-by-Step

  1. Combine onion, green pepper, ground beef and pepperoni in a lg. skillet. Cook over med. heat until beef browns, stirring to crumble. Remove from the heat, drain. Return to skillet and add sauce and bring to a boil. Cover, reduce heat and simmer 20 min. stirring occasionally.
  2. Cook spaghetti as directed, omit salt. Drain. Arrange in a casserole and spoon meat sauce on top of noodles. Sprinkle with cheeses and bake at 400 for 3-5 min. Remove from the oven and serve immediately.

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About QUICK PEPPERONI SPAGHETTI

Course/Dish: Pasta
Other Tag: Quick & Easy




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