Real Recipes From Real Home Cooks ®

quick pepperoni spaghetti

(1 rating)
Recipe by
Amy Love
Moundsville, WV

I just make this like regular spaghetti so I haven't tried putting it in a casserole dish.

(1 rating)
yield 6 serving(s)

Ingredients For quick pepperoni spaghetti

  • 1 lg
    onion, chopped
  • 1
    green pepper, chopped
  • 1 lb
    ground beef (or)
  • 1/2 lb
    bacon
  • 3 oz
    pkg. pepperoni, chopped
  • 32 oz
    jar spaghetti sauce
  • 12 oz
    pkg. spaghetti noodles
  • 1 c
    shredded mozzarella cheese
  • 1 Tbsp
    parmesan cheese

How To Make quick pepperoni spaghetti

  • 1
    Combine onion, green pepper, ground beef and pepperoni in a lg. skillet. Cook over med. heat until beef browns, stirring to crumble. Remove from the heat, drain. Return to skillet and add sauce and bring to a boil. Cover, reduce heat and simmer 20 min. stirring occasionally.
  • 2
    Cook spaghetti as directed, omit salt. Drain. Arrange in a casserole and spoon meat sauce on top of noodles. Sprinkle with cheeses and bake at 400 for 3-5 min. Remove from the oven and serve immediately.

Categories & Tags for QUICK PEPPERONI SPAGHETTI:

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