quick italian spaghetti
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Ingredients For quick italian spaghetti
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1/2 lbground beef
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parmesan cheese, grated
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spaghetti, cooked
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2.25 ozolives, sliced and drained
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24 oztomato sauce
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1 tspworcestershire sauce
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2 tspsugar
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1/8 tsppepper
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1/2 tspsalt
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3/4 cgreen onions, thinly sliced
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bacon bits
How To Make quick italian spaghetti
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1In a skillet, brown ground beef and onions.
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2Add next five ingredients; cover and simmer for 10 minutes.
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3Add olives; simmer 5 minutes longer.
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4Spoon over spaghetti; sprinkle with cheese and bacon bits if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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