quick goulash

Name: Quick Goulash
Cook time: 20 min
Yield: 6
Cuisine: Italian
Ingredients: 1 pound(s) italian hamburger (hamburger seasoned with garlic powder, italian seasoning, oregano, basil or thyme); 12 ounce(s) macaroni, small shell, elbow or rotini, cooked; 2 can(s) tomato soup; 1 can(s) cheddar cheese soup; 11 1/2 ounce(s) spicy v8 juice, optional; 1/2 cup(s) onion, diced, sauteed, optional (i use the frozen diced onions to eliminate prep time)

(1 RATING)

53 Pinches

Linda Dickason

Loveland, CO

Updated on Jul 9, 2011

Growing up in the good old days, when mom's didn't work and there was only one income to a household from our dads, there were a lot of dishes intended to go a long way. This dish has been transformed only a little and has withstood the test of time.

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prep time

cook time 20 Min

method ---

yield 6-8 serving(s)

Ingredients

1 pound italian hamburger (hamburger seasoned with garlic powder, italian seasoning, oregano, basil or thyme)
12 ounces macaroni, small shell, elbow or rotini, cooked
2 cans tomato soup
1 can cheddar cheese soup
11 1/2 ounces spicy v8 juice, optional
1/2 cup onion, diced, sauteed, optional (i use the frozen diced onions to eliminate prep time)

How To Make quick goulash

Step 1

Cook your hamburger with seasonings. Cook onions with hamburger if adding them to your dish. Drain excess grease.

Step 2

Meanwhile cook your macaroni according to package directions.
Step 3

Mix hamburger and macaroni together.
Step 4

Add the soups and Spicy V8 and heat thoroughly.
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