quick and easy lasagna

How To Make quick and easy lasagna

• 1

  In small bowl combine soup and milk; set aside.
• 2

  In 3 quart saucepan over medium-high heat cook beef until browned, stirring to separate.
• 3

  Spoon off fat and stir in spaghetti sauce.
• 4

  Heat through, stirring occasionally.
• 5

  Heat oven to 400.
• 6

  In 8 inch square baking dish, spoon half the meat mixture and arrange half the noodles over mixture; trim to fit.
• 7

  Spoon half the soup mixture over noodles.
• 8

  Repeat layers.
• 9

  Sprinkle with cheese.
• 10

  Bake 30 minutes or until hot and bubbling.
• 11

  Let stand 10 minutes before serving.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card