/ Main Dishes
cream of mushroom soup
lasagna noodles, cooked and drained
cheddar cheese, shredded
How to Make Quick And Easy Lasagna
1In small bowl combine soup and milk; set aside.
2In 3 quart saucepan over medium-high heat cook beef until browned, stirring to separate.
3Spoon off fat and stir in spaghetti sauce.
4Heat through, stirring occasionally.
6In 8 inch square baking dish, spoon half the meat mixture and arrange half the noodles over mixture; trim to fit.
7Spoon half the soup mixture over noodles.
10Bake 30 minutes or until hot and bubbling.
11Let stand 10 minutes before serving.
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About Quick And Easy Lasagna