PTA Night Skillet Special

Debbie Quimby


I love easy-to-fix recipes that make my kids, and now my grandkids, happy.

★★★★★ 2 votes


1 lb
ground chuck
1 pkg
spaghetti sauce mix
1 can(s)
tomato sauce (15 oz)
1 1/2 c
1 small
bag egg noodles (8-12 oz)
1 c
cheddar cheese, grated


1Brown meat and drain. Put meat back in skillet. Add spaghetti sauce mix, tomato sauce, and water. Simmer 5-10 minutes.
2Cook egg noodles in boiling, salted water according to package directions. Drain well.
3Combine egg noodles and 1/2 cup cheese. Add to meat mixture and fold together.
4Sprinkle remaining cheese on top. Turn heat to lowest setting and simmer a few minutes to let cheese melt. Serve.

About this Recipe

Course/Dish: Beef, Pasta
Other Tags: Quick & Easy, For Kids