prime rib lasagna

How To Make prime rib lasagna

• Step 1
  Cook lasagna noodles according to package directions; drain and rinse in cold water. Set aside.
• Step 2
  Preheat oven to 375 degrees F.
• Step 3
  Coat the bottom and sides of an 8-inch square glass baking dish with cooking spray.
• Step 4
  Heat olive oil in a large saucepan over medium heat. Add sliced leftover prime rib and sliced banana peppers. Saute for 5 minutes or until are tender.
• Step 5
  Stir in dry onion soup mix, 2 teaspoons steak seasoning and 1/2 cup grated Parmesan cheese. Remove from heat.
• Step 6
  In a food processor, combine ricotta and cream cheese, eggs, garlic powder, Italian seasoning, steak sauce, black pepper and remaining steak seasoning. Pulse until smooth.
• Step 7
  Arrange 3 lasagna noodles in a prepared baking dish. Add half the sauteed prime rib mixture on top of lasagna noodles.
• Step 8
  Spoon half the ricotta cheese mixture evenly on the sauteed prime rib mixture and sprinkle with 1 cup shredded colby cheese. Repeat layers.
• Step 9
  Top with remaining colby and Parmesan cheese. Cover with aluminum foil. Bake for 25 minutes.
• Step 10
  Uncover and bake for 15 minutes or until the cheese are melted. Cool completely for 5 minutes.
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