Poor Man's Beef Stroganoff
Blue Ribbon Recipe
Quick, easy, and delicious this beef stroganoff recipe needs to be on your dinner menu rotation. The sauce is creamy and yummy. Ground meat is a great economical substitute for this dish. We served it over egg noodles and it was hardy and yummy... great comfort food dinner.
Ingredients
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1 lbground beef
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1/2 largeonion, diced
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1 clovegarlic, minced
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1 can(s)mushrooms, 6.5 oz.
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1 can(s)cream a mushroom soup
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pinchsalt and pepper
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1/2 ptsour cream
How to Make Poor Man's Beef Stroganoff
- Saute beef, onions, garlic, and mushrooms together in a little oil until beef is browned and onions are transparent.
- Add can of soup and a little water if necessary (fill 1/2 of the soup can with water); cover.
- Cook for 5 minutes. Add salt and pepper. Then sour cream.
- Heat till the mixture bubbles slightly but do not over heat after cream as been added.
- Serve immediately over rice, noodles or mashed potatoes.
