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pizza hut insider pizza

★★★★★ 1
a recipe by
Angela Pietrantonio
Woonsocket, RI

We like to make this pizza because it tastes like pizza hut pizza! We don't have a pizza hut around where we live and this makes up for it! Recipe Source~ 9 points per serving

★★★★★ 1
serves 8
prep time 20 Min
cook time 15 Min

Ingredients For pizza hut insider pizza

  • 2 can
    refrigerated pizza dough
  • 2 3/4 c
    shredded mozzarella (divided use)
  • 3/4 c
    shredded monterey jack cheese
  • 3/4 c
    shredded cheddar cheese
  • 3/4 c
    provolone cheese, shredded
  • 2 Tbsp
    grated parmesan cheese
  • 2 Tbsp
    grated romano cheese
  • toppings of your choice (pepperoni, bell peppers, olives, etc.)
  • 1 jar
    pizza sauce

How To Make pizza hut insider pizza

  • 1
    Preheat oven to 475F.
  • 2
    On a lightly floured surface, unroll first pizza dough. Using a rolling pin dusted with flour, roll dough to 1/4-inch thickness. Place in a well-greased 12-inch perforated pizza pan. Trim dough with a knife or pizza wheel to fit inside the diameter of the pan. Pierce dough with a fork every half-inch to prevent air bubbles. (This will ultimately be your top crust.) Prebake this crust for 5 minutes; remove crust from pan and place on a wire rack to cool.
  • 3
    Prepare the second crust for the pan in the same way, but remove the excess dough around the edges by rolling a rolling pin over the top of the pan to form a lip on the crust. Pierce with a fork. Combine 3/4 cup mozzarella and remaining cheeses and spread evenly over this crust. Put the partially baked crust on top of the cheese layer. Spread 1/2 cup of pizza sauce over this top crust, then scatter the toppings of your choice, starting with meats, then vegetables. Finish with the final 2 cups of mozzarella.
  • 4
    Bake for 12 to 15 minutes, or until the cheese is melted and golden brown.

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