pesto shrimp and pasta
(1 RATING)
a lil Spicy but if you love pasta and seafood this is the dish for you
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prep time
5 Min
cook time
20 Min
method
---
yield
Ingredients
- 1/4 cup chopped fresh parsely
- 1/2 can basil, fresh
- 1/4 cup garlic, fresh
- 3/4 cup olive oil
- 1/2 cup parm cheese
- 1/2 teaspoon pepper
- 1 1/2 pounds cleaned shrimp
- 1 pound pasta (preferably fettucini or rigatoni)
- 1/2 pound cherry tomatoes
- 1 pinch red pepper
How To Make pesto shrimp and pasta
-
Step 1heat 1/2 teaspoons of olive oil in frying pan on medium flame and cook shrimp and tomatoes in the pan. Boil Water and cook pasta Mix the fresh herbs and cheese along with the red and black better into a cuisinart chopping appliance until it come to a smooth creamy consistency. When shrimp, tomatoes, and pasta are finished mix it into a bowl with the pesta sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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