Penne with Ricotta and Pine Nuts

Penne With Ricotta And Pine Nuts Recipe

No Photo

Have you made this?

 Share your own photo!

Lynnda Cloutier

By
@eatygourmet

A light summer supper. Serve with a green salad and some crusty Italian bread, dipped in oil and vinegar. A nice sorbet or gelato would be great for dessert. Or maybe a chilled glass of limoncello. Source: Unknown

Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

  • 1/2 c
    pine nuts
  • 1 lb
    penne
  • ·
    coarse salt to taste
  • 1 3/4 lb
    baby spinach
  • 2 Tbsp
    olive oil
  • ·
    freshly ground pepper to taste
  • 1 1/3 c
    ricotta cheese
  • 1 c
    freshly grated parmesan cheese

How to Make Penne with Ricotta and Pine Nuts

Step-by-Step

  1. Spread pine nuts on a rimmed baking sheet. Bake in a preheated 350 oven for 6 to 8 minutes or til golden. Cook penne in large pot of boiling salted water using package directions.
  2. Add spinach during the last 2 minutes of cooking. Drain. Return pasta and spinach to pot. Stir in olive oil and generous amounts of salt and pepper. Serve topped with the pine nuts, ricotta cheese and Parmesan cheese. Serves 6

Printable Recipe Card

About Penne with Ricotta and Pine Nuts

Course/Dish: Pasta
Regional Style: Italian




Show 3 Comments & Reviews

Restaurant Favorite Pasta Recipes You Can Make At Home

Restaurant Favorite Pasta Recipes You Can Make at Home

Kitchen Crew

There is an Italian restaurant in my neighborhood that I absolutely love. When it first opened, I became a regular. Maybe too regular... After one meal I realized that I...

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

20 Drool-worthy Mac And Cheese Recipes

20 Drool-Worthy Mac and Cheese Recipes

Kitchen Crew @JustaPinch

Ooey, gooey, cheesy amazingness, macaroni and cheese recipes are our guilty pleasure. Goodness, we love this creamy and yummy dish. If you’re a mac & cheese lover like we are,...