/ Main Dishes
fresh ripe tomato, peeled, seeded, chopped
fresh parsley, minced
How to Make Penne in Vodka Sauce
1Soak red peppers in vodka for 24 hours.
2Combine cream, butter and tomatoes in heavy large saucepan. Simmer until reduced by 1/3, about 12 minutes.
3Cook pasta according to directions. Drain and add to sauce. Boil 1 minute, stirring constantly. Discard red peppers, and add vodka to pasta.
4Simmer until sauce thickens, stirring constantly, about 3 minutes. Mix in 3/4 cup Parmesan and parsley.
5Serve immediately, passing additional Parmesan and pepper separately.
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About Penne in Vodka Sauce