peggy's tuna macaroni salad

(1 RATING)
40 Pinches
New Canaan, CT
Updated on Jul 9, 2011

Kids and teens absolutely love this! As well as adults

prep time 20 Min
cook time 20 Min
method ---
yield

Ingredients

  • 1 box elbow macaroni, cooked
  • 2 cans tuna, canned
  • 1 package frozen green peas
  • - mayonnaise
  • - tony's creole seasoning (or paprika, salt and pepper)

How To Make peggy's tuna macaroni salad

  • Step 1
    Drain and cool cooked macaroni
  • Step 2
    Cook, drain and cool green peas
  • Step 3
    Add drained tuna, green peas and mayo (put more than you think because the pasta soaks it up). Add Tony's or salt and pepper. Another seasoning can work (Old Bay, etc.). Stir it all up.
  • Step 4
    It can be served immediately but preparing a few hours in advance is highly recommended for flavor.

Discover More

Category: Salads
Category: Pasta
Category: Pasta Sides
Category: Tuna Salads
Category: Pasta Salads
Category: Salads
Keyword: #sides
Keyword: #grill
Keyword: #BBQ

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