Patsy's goulash

Patsy's Goulash Recipe

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Patsy J

By
@blonddiva

I have been making this for more years than I care to count and it is always well received. Even my daughters friends want the recipe and it is so easy. It is always requested.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
1 Hr
Cook:
1 Hr

Ingredients

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  • 1-1/2 lb
    ground beef
  • 1 large
    onion chopped
  • 1 c
    celery chopped
  • 1 large
    green pepper chopped
  • 2 can(s)
    red pack tomato puree
  • 1 can(s)
    chopped tomatoes
  • 2 Tbsp
    italian seasoning
  • 2 tsp
    chopped garlic
  • 1 tsp
    crushed red papper
  • 1 Tbsp
    butter (optional)

How to Make Patsy's goulash

Step-by-Step

  1. brown ground beef in dutch oven, drain, add celery,onion, green pepper and seasonings. cook until veggies are medium.
  2. Add tomato puree and canned tomatoes. Add salt and pepper to taste. Simmer until nice and thick.
  3. Cook elbow pasta in well salted water until al dente, drain and mix with sauce. Add the butter for flavor and enjoy...

Printable Recipe Card

About Patsy's goulash

Course/Dish: Beef, Pasta
Other Tags: Quick & Easy, For Kids




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