Pasta with Spicy Brautwurst Sausage

Martha Ramirez


I saw this recipe on tv and cooked it right away, original recipe uses Bow-Tie pasta but I used what I had at the moment. Again quick and easy, not to mention yummy! This is great with pork chops and a lettuce salad with croutons and for desert French Vanilla topped with pears and Cinamon and brown sugar syrup. Will post recipe later. Enjoy!

NOTE: You can also use regular Brautwurst for the kids, even though this dish is not spicy just gives it a good flavor!

★★★★★ 1 vote
6 also depends on size of serving
10 Min
15 Min


ok since i did this in the spare of the moment iijust eyeball it. i really didn't measured ingredients, but will more or less tell you amounts!
1 pkg
of a 7oz pasta (bow-tie) i used shell pasta
3 medium
spicy brautwurst sausage
green pepper sliced
white onio sliced
1/2 c
beef broth


1Cook pasta for about 10 to 11 minutes, don't forget to salt the water (salt when water is boiling)
2While pasta is cooking cut brautwurst sausages into rounds (wheels) then saute on skillet until lightly browned on each side. Now go back and drain pasta.
3Slice green peppers and white onion and add to the sausages in skillet stir all together, when you see that onion and green peppers are a little soft add drained pasta and mix it all together. Serve on a nice plate and use as a side dish with Pork Chops.

About this Recipe

Course/Dish: Pasta, Vegetables, Pasta Sides
Other Tag: Quick & Easy