Pasta with sauce Roma (white mushrooms)

1
Gagarin Gaga

By
@gaga_marin

best recipie

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

350 G WEDGES MUSHROOMS 220 G ONION 60 G OIL 40 G 5 G VEGETATION PARSLEY 1/2 LEG BECHAMEL SAUCE 300 G

How to Make Pasta with sauce Roma (white mushrooms)

Step-by-Step

  • 1We feathers in boiling water with salt and a little oil.

    Meanwhile Calima onion until it becomes crushed glass (yellow), then add the mushrooms and cut them up Calima water evaporates from them. Remove from the fire pot with mushrooms tempered and add chopped parsley and vegetation, mix a little then add Bechamel sauce.

    Place pasta dishes and fish sauce squeezed in Rome ready. I put parsley and an ornament.

    Video: youtube.com/watch?v=bY3kGm8bK90

Printable Recipe Card

About Pasta with sauce Roma (white mushrooms)

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian