pasta in a blue cheese, mushroom walnut sauce

blentz8 avatar
By barbara lentz
from beulah, MI

Amazing cheesy so good

serves 2-4
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For pasta in a blue cheese, mushroom walnut sauce

  • 1/4 c
    butter
  • 1 c
    button mushrooms quartered
  • 5 oz
    crumbled blue cheese
  • 2/3 c
    sour cream
  • 1/4 c
    shredded romano cheese plus more for serving
  • 1/4 c
    walnut pieces
  • 8 oz
    spaghetti

How To Make pasta in a blue cheese, mushroom walnut sauce

  • 1
    Place the butter in a large saucepan. Add the mushrooms and cook until browned. Mix the blue cheese and sour cream together
  • 2
    Pour the blue cheese mixture into the mushroom mixture. Stir until well combined Add the romano cheese and cook until melted.
  • 3
    Stir in the walnuts. Taste and adjust for seasoning.
  • 4
    Cook the spaghetti as directed on package. Drain Stir into sauce. Top with more romano cheese and serve.

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