pasta in a blue cheese, mushroom walnut sauce

How To Make pasta in a blue cheese, mushroom walnut sauce

• 1

  Place the butter in a large saucepan. Add the mushrooms and cook until browned. Mix the blue cheese and sour cream together
• 2

  Pour the blue cheese mixture into the mushroom mixture. Stir until well combined Add the romano cheese and cook until melted.
• 3

  Stir in the walnuts. Taste and adjust for seasoning.
• 4

  Cook the spaghetti as directed on package. Drain Stir into sauce. Top with more romano cheese and serve.
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