pasta cheese casserole
(2 RATINGS)
I THROW THIS TOGETHER FOR MY HUSBAND AT A MOMENTS NOTICE .. HE LOVES IT AND IT'S OH SO EASY! I USUALLY ROAST A CHICKEN ON SUNDAYS SO I HAVE IT PREPARED & READY FOR DELICIOUS QUICK RECIPES THROUGH OUT THE UPCOMING WEEK...GROUND BEEF WOULD WORK WELL ALSO
No Image
prep time
15 Min
cook time
40 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1/2 LB box pasta, cooked
- 1 can cream of mushroom soup, undiluted
- 1/4 cup butter
- 1 1/3 cups VELVEETA CHEESE
- 1-2 cup chicken, cooked
- 1 cup peas, frozen
How To Make pasta cheese casserole
-
Step 1MIX ABOVE INGREDIENTS TOGETHER AND HEAT THROUGH APPROX..40 MIN. @ 350 DEGREES
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes