Oniony Tuna Casserole

Oniony Tuna Casserole Recipe

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Eve Peterson (AKA-POETGRL)


Another microwave cooking recipe.


★★★★★ 1 vote



Add to Grocery List

  • 2 can(s)
    tuna fish, undrained
  • 2 can(s)
    condensed cream of onion soup
  • 2 c
    cooked pasta, of choice
  • 1 can(s)
    sliced mushrooms, undrained
  • 2 Tbsp
    lemon juice
  • 1/4 tsp
    ground thyme
  • 1/4 tsp
  • 1/2 tsp
  • 1 can(s)
    french fried onion rings

How to Make Oniony Tuna Casserole


  1. Combine tuna and soup in a 2 quart glass casserole, breaking up tuna slightly. Add all remaining ingredients, except onion rings. Cover.
  2. Microwave on high for 13 1/2 to 17 minutes, or until hot, stirring twice. Let stand, covered 3 minutes. Top with onion rings before serving.

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About Oniony Tuna Casserole

Course/Dish: Fish, Pasta, Casseroles
Other Tag: Quick & Easy

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