One Pot Turkey Pasta Bake

Lisa Popst


Great way to warm up the house and bring the family together for a delicious easy meal.


☆☆☆☆☆ 0 votes

20 Min
1 Hr


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3 Tbsp
canola oil or olive oil
1 lb
ground turkey
1 medium
diced white onion
1 tsp
1/2 tsp
garlic salt
1/2 tsp
black pepper
1 Tbsp
dried italian seasoning
2 medium
fresh carrots peeled & chopped into small bite sized pieces
1 can(s)
28 oz. diced tomatoes
1 box
about 12 oz.rigatoni/penne or rotini i use dreamfields healthy carb living rotini
1/2 c
chicken broth
2 c
grated mozzarella
2 c
half and half

How to Make One Pot Turkey Pasta Bake


  • 1Place a Large Dutch Oven about 7 Quart on Stove top over medium heat. Add Oil, ground turkey, diced onion. Cook just until the turkey is no longer pink. Then remove from burner.
  • 2Add remaining ingredients except for cheese and half and half. Stir together. Then top with grated cheese and Half and half.
  • 3Bake covered @ 350 for about an hour.

Printable Recipe Card

About One Pot Turkey Pasta Bake

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy

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