not my mom's tuna noodle casserole

Ingredients

• 1 pound wide egg noodles, cooked and drained
• 2 cans cream of celery soup
• 1 cup sour ceam
• 1 cup milk
• 3 cans white albacore tuna, drained
• 1 clove garlic, finely minced
• 1 large onion, finely chopped
• 1/2 large green bell pepper finely chopped
• 2 - celery ribs, finely diced
• 1 small jar diced pimentos
• - kosher salt and freshly ground black pepper to taste if needed
• 12 ounces colby-jack cheese, shredded
• 1-2 tablespoon olive oil, extra virgin
• 1/2 teaspoon paprika, sweet mild
• 2 cups crushed potato chips