Noodle and Beef Skillet

Noodle And Beef Skillet Recipe

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Kitchen Crew

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Rating:

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Serves:
6

Ingredients

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  • 1.5 lb
    ground beef
  • 2
    onion, finely chopped
  • 1/2 c
    green bell pepper, diced
  • 2 Tbsp
    butter
  • 1/2 lb
    mushrooms, sliced
  • 3 c
    beef bouillon
  • 3 Tbsp
    flour
  • 1/4 c
    water
  • ·
    splash of hot pepper sauce
  • 1 tsp
    salt
  • ·
    "just a pinch" of pepper
  • 1/2 tsp
    thyme
  • 1/2 lb
    noodles, cooked

How to Make Noodle and Beef Skillet

Step-by-Step

  1. Cook the beef in a heavy skillet, adding a small amount of butter if necessary, until slightly browned, breaking it up with a fork as it cooks; set aside.
  2. Cook the onions and green pepper in 2 tablespoons of butter until soft.
  3. Add the mushrooms and saute' for 5 minutes, covered.
  4. Add the meat and cook for 5 minutes more.
  5. Add the bouillon and heat to boiling.
  6. Meanwhile mix the flour with the water into a smooth paste and add this to skillet when the contents are boiling.
  7. Stir in the seasonings and simmer for 15 minutes, stirring occasionally.
  8. Add the noodles and heat.

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About Noodle and Beef Skillet

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy




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