Mrs. Gills Mac & Cheese
By
Anthony Nicometi Jr
@AnthonyNicometi
1
So I went over to my Friends house the other day. And we were Reaaaaaaalllllyyyyy hungry, and It just so happened that she was making Mac & Cheese.
So here I am, Expecting the average Blue Box Mac and Cheese. Boy was I wrong. It was Waaaay different, It was Creamy and Tangy. and Very, Very Cheesy!
When I asked her how she made it. I was shocked to find out how easy it was.
Be Prepared to never buy Mac & Cheese from a box again!
So here I am, Expecting the average Blue Box Mac and Cheese. Boy was I wrong. It was Waaaay different, It was Creamy and Tangy. and Very, Very Cheesy!
When I asked her how she made it. I was shocked to find out how easy it was.
Be Prepared to never buy Mac & Cheese from a box again!
Ingredients
- 8 oz
- macaroni or callentani
- 1 & 1/2 c
- extra sharp ny white cheddar
- 1 can(s)
- campbells cheddar cheese soup
- 8 oz
- sour cream
- 1 c
- milk
How to Make Mrs. Gills Mac & Cheese
- 1Cook Pasta to package instructions, until Al Dente
- 2Put into a medium Crockpot and mix the Cheese, Soup mix & Sour Cream. Stir until combined
- 3Cook for 2 Hours on Low, or 45-60 minutes on high, Gradually adding 1 cup of milk until desired consistency (More than 1 cup if that's what you want)
And then enjoy!
