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1 lbmostaccioli pasta, unprepared
1 1/2 lbturkey meat, ground
1 jar(s)pasta sauce, meatless
How to Make Mostaccioli
- Prepare pasta according to directions on box.
- While pasta is boiling, brown turkey meat in pan.
- When pasta is complete, drain thoroughly, add pasta sauce and mix in cooked turkey meat. Blend well and heat until warm.
- Options - sprinkle with grated parmesan cheese or add a drained can of sliced mushrooms.