mo's beef casserole

Ingredients

• 2 cups egg noodles, cooked (left overs)
• 2 cups beef roast, cubed (left overs)
• - beef gravy or broth (left overs) as needed
• 2 cups mushrooms, sliced
• 1 cup chopped onions
• 1 tablespoon butter
• 1 large carrot, chopped
• 1/2 cup parsley (opt)
• 1 tablespoon worcestershire sauce
• - salt and pepper to taste
• - celery (optional)
• - top with panko or bread crumbs
• - or top with parmesan cheese or both