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*** mom's shrimp scampi with fettucinni ***

(2 RATINGS)
32 Pinches
KimmiK avatar
Cullowhee, NC
Updated on Nov 6, 2011

Mmmmmmm is for Mom!

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Ingredients

  • 1 box fettuccine pasta
  • 1/4 cup parsley, divided
  • 1 1/2 pounds shrimp, peeled, deveined & tails off
  • 1 small zucchini, halved lengthwise & sliced
  • 1 small bell pepper (green, red, yellow or orange), seeded & diced
  • 3 cloves garlic, minced
  • 1/4 cup butter
  • - juice & zest from 1 lemon

How To Make *** mom's shrimp scampi with fettucinni ***

  • Step 1
    Cook pasta according to directions on package. Drain & cool. Toss with 2 Tbsp parsley.
  • Step 2
    In skillet, cook shrimp, zucchini, peppers, garlic in butter, 3 minutes or until shrimp are opaque. Remove. Stir in 3 Tbsp lemon juice, 2 Tbsp lemon zest, remaining parsley, salt & pepper. Spoon over pasta.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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