Mom's linguine oriental

Mom's Linguine Oriental Recipe

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sherry monfils


My mom whipped this up one day and we all fell in love w/ it. Then I made it for others and they fell in love w/ the flavors.
The ingredients might sound like they won't taste good, but they do. They blend together beautifully!


★★★★★ 1 vote

10 Min
20 Min


  • 2 lb
    ground turkey breast
  • 2
    16 oz cans drained chow mein vegetables
  • 1
    16 oz can tomato sauce
  • 1
    8 oz jar sweet and sour sauce
  • 1/4 c
    brown sugar
  • 1 lb
    dry linguine

How to Make Mom's linguine oriental


  1. Cook linguine as directed, drain. Spray a skillet w/ cooking spray, place over medium heat. Add ground turkey and cook until browned, add veggies. In medium bowl, blend together tomato sauce, and sweet and sour sauce, whisk in brown sugar. Add tomato sauce mix to meat mix in skillet. Cook, stirring occasionally, about 20 min, or until hot and bubbly. Serve sauce spooned over linguine.

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About Mom's linguine oriental

Course/Dish: Turkey Pasta
Regional Style: Asian
Other Tag: Quick & Easy

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