mexican goulash

Name: mexican goulash
Cook time: 20 min
Yield: 5
Cuisine: Mexican
Ingredients: 1 pound(s) ground beef; 1 - onion; 2 cup(s) large shell macaroni; 16 ounce(s) tostitos salsa con queso cheese

★★★★★ 1 Review

No Image

review

By Leesa Johnson

@leesa6

from fayetteville, NC

When my kids were younger I made this dish. It was concocted when I didnt have the full ingredents to make from scratch so had to improvise. This became a favorite quick meal. This is served with a big scoop of cottage cheese.

►

★★★★★ 1 Review

serves 5

cook time 20 Min

Ingredients For mexican goulash

1 lb

ground beef
1

onion
2 c

large shell macaroni
16 oz

tostitos salsa con queso cheese

How To Make mexican goulash

1
brown ground beef and onion cook pasta shells till aldente,drain and add to ground beef & onions stir in tostitos salsa con queso simmer till pasta is tender
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for mexican goulash:

Beef
Pasta
Mexican
#Quick & Easy