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mexican goulash

(1 rating)
Recipe by
Leesa Johnson
fayetteville, NC

When my kids were younger I made this dish. It was concocted when I didnt have the full ingredents to make from scratch so had to improvise. This became a favorite quick meal. This is served with a big scoop of cottage cheese.

(1 rating)
yield 5 serving(s)
cook time 20 Min

Ingredients For mexican goulash

  • 1 lb
    ground beef
  • 1
  • 2 c
    large shell macaroni
  • 16 oz
    tostitos salsa con queso cheese

How To Make mexican goulash

  • 1
    brown ground beef and onion cook pasta shells till aldente,drain and add to ground beef & onions stir in tostitos salsa con queso simmer till pasta is tender

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