mexican chorizo noodle bowl

Name: Mexican Chorizo Noodle Bowl
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 pound(s) chorizo; 4 clove(s) garlic minced; 1 tablespoon(s) mccormicks grill mates chipotle and roasted garlic seasoning; 32 ounce(s) chicken broth; 2 cup(s) bottled salsa your choice; 10 ounce(s) angel hair pasta; 1 cup(s) mozzarella or asadero cheese; 1/2 cup(s) fresh cilantro chopped

15 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Nov 17, 2015

This is a really tasty noodle bowl that is quick and easy.

Rate

prep time 5 Min

cook time 20 Min

method Stove Top

yield 4 serving(s)

Ingredients

1 pound chorizo
4 cloves garlic minced
1 tablespoon mccormicks grill mates chipotle and roasted garlic seasoning
32 ounces chicken broth
2 cups bottled salsa your choice
10 ounces angel hair pasta
1 cup mozzarella or asadero cheese
1/2 cup fresh cilantro chopped

How To Make mexican chorizo noodle bowl

Step 1

If there is any casings on the Chorizo remove it. Crumble the Chorizo in a large dutch oven. Add the garlic and seasoning and cook until meat is no longer pink. Add the chicken stock and salsa. Simmer 10 minutes.

Step 2

Add the pasta and cook another 10 to 15 minutes until pasta is done.
Step 3

Serve sprinkled with Mozzarella cheese and cilantro
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