Mexican Casserole

Mexican Casserole Recipe

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Nikki Olschwanger


This is really a quick dinner. Just add a delicious salad and you have dinner in a few minutes.


☆☆☆☆☆ 0 votes

4 to 6
10 Min
30 Min
Stove Top


  • ·
    1 lb. italian sausage, casing removed
  • ·
    1/2 cup chopped onion
  • ·
    1/2 diced green pepper
  • ·
    1 can diced tomatoes
  • ·
    1 cup sour cream
  • ·
    1 cup uncooked small elbow macaroni
  • ·
    1 tbsp. sugar
  • ·
    1 tsp. chili powder
  • ·
    1/2 tsp. salt

How to Make Mexican Casserole


  1. Preheat oven to 350 degrees.
  2. Brown sausage, onion and green pepper. Add remaining ingredients.
  3. Cover and cook slowly for 10 minutes. Pour into casserole dish and bake 30 minutes.

Printable Recipe Card

About Mexican Casserole

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Mexican
Other Tag: Quick & Easy

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