Melissa's Spaghetti Pie

Melissa's Spaghetti Pie Recipe

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Michelle M


I got this recipe from a co-worker. This is MY kind of spaghetti pie - a perfect balance of "toppings" and pasta, full of flavor, and lots of cheese!


★★★★★ 1 vote

30 Min
30 Min


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8-10 oz
spaghetti, cooked & drained
1 lb
ground beef or italian sausage
1/4 c
green pepper
1/4 c
1 jar(s)
favorite pasta sauce
1/4 c
parmesan cheese
2 Tbsp
1 c
cottage cheese
1 c
mozzarella cheese

How to Make Melissa's Spaghetti Pie


  • 1Preheat oven to 350 degrees. Grease 9x13 baking dish.
  • 2Brown together meat, green pepper and onion (if using ground beef, I suggest adding some Italian seasoning and salt/pepper to taste).
  • 3Drain meat and stir in pasta sauce.
  • 4Whisk together eggs, parmesan, and margarine. Add noodles and mix well.
  • 5In baking dish, layer noodles, egg mixture, then meat mixture. Sprinkle mozzarella evenly over the top.
  • 6Bake for 20-25 minutes
    If you prepare the dish ahead of time and refrigerate, bake 35-40 minutes instead.

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About Melissa's Spaghetti Pie

Regional Style: Italian
Hashtags: #Casserole, #mozzarella

Show 3 Comments & Reviews

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