Mediterranean Pasta Salad

Mediterranean Pasta Salad

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Janice Kirk


My husband and I love to eat this in the summer as a meal. It is refreshing and light.

You can leave out the sausage and use it as a side dish.


★★★★★ 1 vote

1 Hr
10 Min


  • 1 pkg
    chicken sausage w/dried tomatoes
  • 1 Tbsp
  • 12 oz
    bow-tie pasta, cooked
  • 1/2 pkg
    grape tomatoes, sliced in half
  • 1 c
    pitted calamata olives
  • 1/2
    cucumber, sliced and cut into fourths
  • 2 c
    broccoli flowerets
  • 1/2
    yellow bell pepper, chopped
  • 1-15 oz
    can chick peas, drained
  • 1 c
    fresh parsley, chopped
  • 6 oz
    crumbled feta cheese
  • 1/2- 16 oz
    bottle paul newman's own olive oil and vinegar dressing

How to Make Mediterranean Pasta Salad


  1. Fry sausage in oil and set aside.
  2. Place pasta in large bowl. Toss together pasta and next 8 ingredients.
  3. Add sausage and dressing to pasta mixture and toss all together.

Printable Recipe Card

About Mediterranean Pasta Salad

Course/Dish: Pasta Salads

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