Meat Casserole

Meat Casserole

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Ingredients

  • 1/2 c
    noodles, uncooked
  • 5 c
    tomato juice
  • 4 c
    celery, finely chopped
  • 1 c
    green bell pepper, finely chopped
  • 4 c
    meat, cooked and cubed
  • pinch
    pepper
  • 1 tsp
    salt
  • 1 tsp
    butter

How to Make Meat Casserole

Step-by-Step

  1. Heat oven to 350 degrees.
  2. Combine all ingredients.
  3. Turn into well greased (use a non stick pan spray by today's standard) casserole; bake 2 hours and 15 minutes.

Printable Recipe Card

About Meat Casserole

Course/Dish: Pasta Casseroles
Other Tag: Quick & Easy



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